Inside the Art of Stuffed Cookies: How Crumbaroo Perfects Gooey Centres in Every Bite
- The Baker

- Oct 31
- 1 min read

At Crumbaroo, we believe a great cookie should surprise you, not just with flavour, but with texture, warmth, and that perfect molten centre. While stuffed cookies have become one of Australia’s most-loved desserts, there’s an art to getting them just right.
Our stuffed cookies are hand-rolled and baked in small batches in Melbourne. Every cookie starts with premium ingredients: Dutch-processed cocoa, Belgian chocolate, and high-quality Australian butter. Dutch-processed cocoa gives our cookies a deep, rich chocolate flavour and smooth texture, while Belgian chocolate melts beautifully, creating gooey, indulgent centres that are luxuriously creamy.
These premium ingredients aren’t just a treat for the taste buds ,they transform every bite into a decadent experience.
Each cookie is carefully filled by hand, whether it’s creamy Nutella, spiced Biscoff, or a seasonal surprise. The outside bakes to a golden crisp, while the centre remains molten and indulgent. Every bite melts in your mouth, leaving a lingering, satisfying flavour.
From local Melbourne markets to homes across Australia, Crumbaroo’s cookies have delighted dessert lovers everywhere. Each cookie tells a story ; from classic chocolate chip and Nutella, to the spiced sweetness of Biscoff , but it’s the care in every step and the use of premium ingredients that make our stuffed cookies truly special.
Whether for gifting, celebrating, or a personal treat, there’s nothing quite like biting into a cookie with a molten heart inside. Discover your favourites and experience the magic of stuffed cookies, only at Crumbaroo.




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